Capsicum Culinary Studio HR (Human Resources) Learnership 2025: National Senior Certificate Applicants Encouraged to Obtain New Knowledge

About Capsicum Culinary Studio
Capsicum Culinary Studio has become a shining beacon in South Africa’s culinary world, blending rich local flavors with world-class training. Since opening its doors in 2003, the studio has grown into one of the nation’s top culinary institutions, known for its passion for nurturing future chefs and culinary enthusiasts. Its mission is simple yet powerful: to equip aspiring professionals with the skills and knowledge they need to thrive in the ever-evolving hospitality industry.

What truly sets Capsicum apart is its dedication to excellence. The studio boasts modern facilities, complete with state-of-the-art kitchens and dynamic learning spaces, creating the perfect environment for students to master their craft. Guided by experienced chefs, students gain hands-on training that mirrors real-world culinary challenges, preparing them to confidently step into their roles as leaders in the culinary field.

About the Capsicum Culinary Studio HR (Human Resources) Learnership 2025
Capsicum Culinary Studio is opening a learnerhip opportunity for applicants in need of theoretical knowledge and practical abilities in the field of Human Resources. The Capsicum Culinary Studio HR Learnership offers an opportunity to work closely with the HR team, gaining hands-on experience and providing essential support for the daily HR activities at Capsicum Culinary Studio and IIE HSM.

You will also be required to perform the duties below:

• Ensure all job postings for permanent and fixed-term roles are accurate, meet company requirements, and are posted promptly on relevant platforms.
• Communicate with hiring managers to understand vacancy requirements and identify suitable candidates.
• Manage incoming applications by collecting and securely filing candidate documents (CVs, qualifications, etc.) in compliance with the Protection of Personal Information Act (PoPIA).
• Review and shortlist candidates based on job requirements.
• Schedule interviews with candidates and hiring managers, sending reminders as needed and using scheduling tools for efficiency.
• Observe interviews to learn effective questioning techniques aligned with role requirements.
• Document and file minutes from interviews, meetings, and discussions for future reference.
• Greet candidates at reception and guide them to the interview venue to ensure a welcoming experience.
• Maintain regular communication with candidates to provide updates, request additional information, and give feedback.
• Verify candidate references via phone or email, and file responses appropriately.
• Update the recruitment tracker regularly with accurate and complete information to provide progress reports.
• Assist with proactive candidate searches through industry research and social media platforms.
• Support general HR office tasks, including file audits and other administrative duties.
• Comply with PoPIA regulations in all HR and payroll-related activities.
• Prepare and send sign-on packs to new employees, ensuring all documentation is completed and submitted before their start date.
• Complete MIE background checks as per company policy before employment begins.

The Capsicum Culinary Studio HR (Human Resources) Learnership is based in this location: Johannesburg, Gauteng.

Application Requirements
Make sure to submit your application for the Capsicum Culinary Studio HR (Human Resources) Learnership without delay. Prior to moving forward with your application, it’s crucial to thoroughly examine the eligibility criteria for the program, as these elements will greatly affect your fit for the position. If you would like to confirm your qualifications, please consult the eligibility criteria detailed below. To enhance your likelihood of success, it is advisable that you verify that you fulfill all the requirements listed below.

The Capsicum Culinary Studio HR (Human Resources) Learnership Eligibility Criteria are as follows:

• Obtain a Diploma or Degree (NQF level 7) in HR Management
• Acquire a Certificate in HR
• Secure a National Senior Certificate (matric) or higher, along with a post-matric certification in
• HR management or a related field
• Gain at least one year of administrative HR experience
• Develop computer literacy in MS Office
• Cultivate strong interpersonal skills
• Demonstrate keen attention to detail
• Enhance planning and organizing abilities
• Improve verbal and written communication skills
• Master effective time management.

Application Instructions
Apply online: Capsicum Culinary Studio HR (Human Resources) Learnership 2025.

Please follow the application instructions below:

1. Use Google Chrome for the best experience on the portal
2. Complete the form with accurate and current information
3. Double-check all details to ensure accuracy—false information may lead to disqualification
4. By applying, you authorize the committee to use your information for registration and verification
5. Submit your application exclusively through the official portal; other methods will not be accepted.

Closing Date
Applications for the Capsicum Culinary Studio HR (Human Resources) Learnership must be submitted before the closing date on 08 January 2025.

The selection committee maintains a firm position regarding late applications, emphasizing that any entries submitted after the specified deadline will be disregarded and not taken into account during the registration phase.

Aspiring candidates are urged to hasten the submission of their applications. This proactive measure will enable a comprehensive review of all received materials, allowing for a detailed assessment of relevant information.

Capsicum Culinary Studio holds the power to make decisions on appointments throughout the hiring process. The conclusions reached by the selection committee are definitive and conclusive.

Company Details

Telephone Number: +27 86 111 2433 

Email Address: [email protected]